Go Back
Print
Recipe Image
Equipment
Notes
Smaller
Normal
Larger
Beet + Acai Smoothie
Break the fast with this vegetable loaded, fruit-forward smoothie!
Prep Time
15
minutes
mins
Total Time
10
minutes
mins
Equipment
Blender
Ingredients
Large Handful
Spinach
(fresh or frozen)
Large Handful
Kale
(fresh or frozen)
1
Medium
Beet
(sliced)
1/2
Banana
(fresh or frozen)
1/2
Cup
Blackberries and/or Blueberries
(fresh or frozen)
1
Packet
Acai
(frozen)
1/4
Cup
Plant-based Yogurt
1/2 - 1
Cup
Plant-based Milk
(depending on your desired consistency)
1
Scoop
Vanilla Vegan Protein Powder
1
Tbsp
Flax Seeds
(ground)
1
Tbsp
Chia Seeds
Dash
Cinnamon
Instructions
Decide which ingredients you'll use frozen vs. fresh and add to your blender with the plant yogurt and milk.
Once smooth - add the remainder of the ingredients.
Depending on what consistency you like best - add in a touch more milk or a few ice cubes if needed.
Pour, sip and enjoy :)
Notes
Find all the brands I frequently use here:
Sambazon Frozen Acai Packets
Lavva Original Pili Nut Yogurt
Plant Fusion Vanilla Vegan Protein Powder
Course:
Breakfast
Keyword:
Plant-based, Vegan