Roasted Lemony Garlic Asparagus

It’s the last day of April…

So I obviously gotta squeeze in one more asparagus recipe before…

#Lettucebowandsay “May flowers 😉”

Roasted Lemony Garlic Asparagus

Lemon & garlic all over…

Prep Time 10 minutes mins

Cook Time 25 minutes mins

Total Time 35 minutes mins

Equipment

• Stove

Ingredients

• 1 bunch Asparagus
• EVOO
• Garlic Powder
• 1 Lemon (1/2 juiced, 1/2 sliced)

Instructions

• Preheat your oven to 425°F.
• Snap the asparagus ends off, then lay the asparagus on a baking sheet. Drizzle enough EVOO to coat, sprinkle garlic powder and a squeeze of lemon juice all over.
• Roll them with your hands so everything is mixed. Spread the few slices of lemon and pop in the oven for 15-20ish minutes, until wrinkly.

Course: Side Dish

Keyword: Plant-based, Vegan

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